不同面积蒸发池水温特征及Penman模型改进

Water temperature characteristics of evaporation ponds with different areas and improvement of Penman model

  • 摘要: 分析蒸发池水温特征可深入认识蒸发池能量平衡特性, 研究Penman模型计算误差来源并改进, 对农业计划、水源评估和水文预报具有重要意义。基于太谷均衡实验站3个不同面积蒸发池的水温、蒸发量及气象数据, 分析各蒸发池的垂向水温分布和蒸发量的变化特征, 基于Penman模型探究适合3个蒸发池的模型参数。结果表明: 1 m2和5 m2蒸发池4—8月水温随水深增加而显著降低, 20 m2蒸发池各月水温分布均比较均匀, 且水温更高; 1 m2和5 m2蒸发池各月蒸发量相近, 与净辐射变化趋势一致, 20 m2蒸发池蒸发峰值滞后于净辐射峰值3个月; Penman模型中加入反映除净辐射外能量的综合影响参数可提高模型计算精度, 夏季尤为明显, 1、5、20 m2蒸发池夏季的参数值分别为3.5、3.3和2.1。

     

    Abstract: By analyzing the water temperature characteristics of evaporation ponds, we can deeply understand the energy balance characteristics of evaporation ponds, study the calculation error sources of Penman model, and improve the model, which is of great significance for agricultural planning, water source assessment and hydrological forecast. Based on the water temperature, evaporation capacity and meteorological data of three evaporation ponds with different areas in Taigu water balance experimental station, the vertical distribution of water temperature and the variation characteristics of evaporation capacity of each evaporation pond were analyzed. The model parameters suitable for the three evaporation ponds were explored based on Penman model. The results showed that the water temperature of the 1 m2 and 5 m2 evaporation ponds decreased significantly with the increase of water depth from April to August, that of the 20 m2 evaporation pond was higher, which was uniformly distributed. The monthly evaporation of 1 m2 and 5 m2 evaporation ponds was similar, whose trend was consistent with the variation of net radiation, and the evaporation peak of 20 m2 evaporation pond lagged behind the net radiation peak by 3 months. The addition of comprehensive influence parameters reflecting energy other than net radiation to the Penman model can improve the calculation accuracy of the model, especially in summer. The parameter values of 1 m2, 5 m2 and 20 m2 evaporation ponds in summer are 3.5, 3.3 and 2.1, respectively.

     

/

返回文章
返回